Restaurant News

EL VIC’S KITCHEN – Edgewater Drive College Park Orlando

Fish Koliwada

EL VIC’S KITCHEN –  Edgewater Drive College Park With many new openings taking place in and around College Park we have watched with interest the recent developments on the corner of Rugby Street and Edgewater Drive in the space previously occupied by Tartine. We can now tell you that the new restaurant at this location will be El Vic’s Kitchen …

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Get Into The Holiday Spirit at Paddlefish


Get into the Holiday Spirit at Paddlefish. We know it’s only October and the temperature has not started to drop yet, but we can’t wait for the holidays and apparently neither can Paddlefish the iconic restaurant in Disney Springs.They are gearing up and really getting into the holiday spirit with experiential events and specials. For Thanksgiving, Paddlefish is offering a …

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Summer in a Bottle Rose


  Summer in a Bottle Rose We know Summer is officially almost over but hey, we live in Florida so never far away from the sunshine, so when we visited the Winebow Experience in Orlando last week and saw this bottle we just had to give it a try and were not disappointed. After 5 years, the Wölffer’s Estate decided …

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Chef Spotlight – FABRIZIO SCHENARDI – Four Seasons Resort Orlando.

Ravioli Pub (2)

Chef Spotlight –  FABRIZIO SCHENARDI – Four Seasons Resort Orlando. In a rare break from his hectic day Fabrizio Schenardi, the Executive Chef at the AAA Five Diamond Award Four Seasons Resort Orlando, very kindly took time to sit down and talk with us this week. The first thing you notice about Fabrizio is his calm and gentle manner not …

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One Night Only at Terralina Crafted Italian with Chef Tony Mantuano.

Bread Terralina

One Night Only at Terralina Crafted Italian with Chef Tony Mantuano. For one night only, James Beard Award-winning Chef Tony Mantuano will host an exclusive, four-course wine dinner at Terralina Crafted Italian in Disney Springs. On Wednesday, Aug. 14 at 6:30 p.m., Mantuano and Executive Chef Justin Plank, will take guests on a culinary journey of Tuscany—featuring Antipasti towers, fresh-made Pici pasta, …

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Restaurant Rescue


Restaurant Rescue. It seems like every day there is news that another Restaurant or Bar has closed its doors for the last time. The devastation this causes to the brave owners and investors is immense but does not seem to deter the enthusiasm of another entrepreneur to take its place. The Restaurant and Bar business is not an easy one …

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Get to Know us over a Coffee.


Get to Know us over a Coffee. Here at OFC we are all about the hospitality business, through our experience we know that businesses who are better informed about customers, staff, trends and service, outperform their competitors. From Restaurant & Bar Consultancy to Customer Satisfaction Surveys to Positive Media Promotions, we have got you covered and would be delighted to …

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Lunch at George’s – BOGO 50% Off Deal

George 1

Lunch at George’s  – BOGO 50% Off Deal. We have so many pictures of the outstanding cookies, sandwiches, salads and sides that George creates it’s difficult to choose just one. This chicken salad sandwich is always a go-to favorite of ours and is a pretty good indicator of what George’s food is all about, always freshly made, filled to overflowing …

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Wine of the Month – with WINEBOW


  Wine of the Month – with WINEBOW   We are delighted to be partnering with the outstanding wine  importer and distributor Winebow, who state that their business of wine and spirits is ultimately about people. They value long-term relationships and are honored to have worked with some producers, customers and colleagues for decades. Their quoted  mission is to be …

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Carne Asada Fries at Pepe’s Cantina Winter Park


Carne Asada Fries at Pepe’s Cantina Winter Park Still time to head over to Pepe’s Cantina in Winter Park for “Wine Down Wednesday” and some outrageous Halloween celebrations, we were there earlier today and got to try some of the new items on the menu now available at all three of Pepe’s locations. These Carne Asada Fries get a triple …

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